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Bibliography Details
Tokyo University of Agriculture[Okhotsk]
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よい菌わるい菌
梅沢濱夫著 ; 梅澤一夫, 小出直樹共編. -- 新版. -- 日本ビジネスプラン, 2020. <BB20067367>
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よい菌わるい菌
梅沢濱夫著 ; 梅澤一夫, 小出直樹共編. -- 新版. -- 日本ビジネスプラン, 2020. <BB20067367>
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No.
Volumes
Holding Library
Holdings Location
Material ID
Call No
In-Lib Only
Status
Due Date
RSVN Num
0001
Okhotsk
1F一般第二
7557657
465||U74
帯出可
整理済
0items
No.
0001
Volumes
Holding Library
Okhotsk
Holdings Location
1F一般第二
Material ID
7557657
Call No
465||U74
In-Lib Only
帯出可
Status
整理済
Due Date
RSVN Num
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Bibliography Details
title and statement of responsibility area
よい菌わるい菌 / 梅沢濱夫著 ; 梅澤一夫, 小出直樹共編
ヨイ キン ワルイ キン
edition area
新版
publication,distribution,etc.,area
東京 : 日本ビジネスプラン , 2020.2
physical description area
175p : 挿図 ; 21cm
Volume Information
international standard book number
9784861145476
Abstract
病気の原因になる微生物、くすりをつくる微生物、食べものに風味をつける微生物…。自然界のいたるところにいて、私たちと密接な関係がある微生物のはたらきを紹 介する。
note
三十書房1953年刊の改訂
NCID
BB29903330
text language code
Japanese
author link
梅沢, 浜夫||ウメザワ, ハマオ <AU10004886>
author link
梅澤, 一夫||ウメザワ, カズオ <AU10058376>
author link
小出, 直樹
コイデ, ナオキ <>
classification
Microbes. Microbiology NDC8:465
classification
Science and technology NDLC:RA611
subject headings
微生物||ビセイブツ
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author
梅沢, 浜夫
梅澤, 一夫
classification
Microbes. Microbiology NDC8:465
Science and technology NDLC:RA611
subject
微生物
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